Diego also speaks to suppliers and farmers about the parts of their produce that they don't use and don't sell, in a bid to create food from what is otherwise destined to be waste. The approach has resulted in plenty of dishes to date, and a cocktail named the "Fur Martini" with ingredients including rabbit ears.
อ่านต่อเพิ่มเติม > โรงเรียนวัดพังสิงห์
สาระน่ารู้ > หลอดเลือด